Gases for agriculture

Fertiliser gases to improve crop yield

OXIGEN salud supplies carbon dioxide (CO2) for agriculture. This gas helps improve crop yield:

  • Carbon dioxide enrichment: when CO2 is applied to the air surrounding the plant.
  • Carbon fertigation: when CO2 is injected into the irrigation system.

These methods can be used individually or in combination depending on crop characteristics: plant variety, farming technique, closed greenhouse or open field, etc.

Equipment offered by OXIGEN salud includes:

  • Storing equipment that ensures the supply of CO2 to the infrastructure.
  • Gasification units that provide a suitable flow of CO2 based on demand.
  • Control panel to regulate supply pressure and necessary flow in each farming area.
  • Injection and distribution equipment. In fertigation, CO2 is injected to enrich the water supplied by the existing irrigation system.

Main benefits

The benefits of using gases for agriculture are:

  • Faster growth.
  • Better quality.
  • Less fungal diseases.
  • Higher seedling performance.
  • Faster root growth.
  • Increased flowering.

Why use CO₂ in agriculture?

Carbon dioxide is an essential gas for photosynthesis. Increasing its concentration in the growing environment stimulates plant development, especially in greenhouses where conditions are controlled.

Applying CO₂ in appropriate doses improves yield without needing to modify other factors such as light or temperature.

Applications in crops

The use of agricultural CO₂ is especially beneficial for:

  • Greenhouse vegetables (tomatoes, peppers, cucumbers, lettuce).
  • High-value fruits (strawberries, berries).
  • Cut flowers and ornamental plants.
  • Seedbeds and nurseries, where rapid growth is key.

If you want to improve your crop yields with efficient and customized solutions, contact OXIGEN salud for a free consultation.

Contact us

Customer Support

900 80 80 89 Request a quote

Other gases supplied by OXIGEN salud

Gases for food and beverages

Designed to be an agent in the food and beverage production process and improve preservation.
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Gases for oenology

Convenient for producing and packaging wine and sparkling wine.
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Gases for the hospitality and restaurant industry

Used in cryogenic freezing, cocktails, patisserie and beverage dispensing.
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Gases to transport food

Gases to move food in optimal temperature conditions.
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OXIGEN Salud is responsible for data processing, with the purpose of managing queries and requests. You can exercise your data protection rights by sending an e-mail to dpo@oxigensalud.com.

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